Ancient Mill Discovered on Lesvos
An Ancient olive oil mill was discovered during construction work on the Thermi-Pigi-Lambou Mylon provincial road on the island of Lesvos, Greece. It was found [...]
Greek Farmers Expect Lower Yields as Harvest Nears
Panayotis Karantonis, an International Olive Council advisory committee member and director of the Hellenic Association of Industries & Packers of Olive Oil (ESVITE), tells Olive [...]
Olive Oil Sommelier Certification Course at New York’s International Culinary Center
The renowned International Culinary Center (ICC) in New York and the Olive Oil Times Education Lab will present the first Olive Oil Sommelier Certification Level [...]